The Bistro
Our locally renown bistro serves our great food all year round.
We can cater for large or small parties and it is often a good idea to make a booking.
We are open for lunch and dinner, 364 days a year.
We can also help you celebrate those special events throughout the year, keep an eye our on our home page for upcoming events.
Bistro Times
Monday – Sunday
Lunch: 12.00pm - 2.30pm
Monday – Saturday
Dinner: 6.00pm - 8.30pm
Sunday
Dinner: 5.30pm to 8.00pm
Sample Menu
MAINS
FROM THE RANCH
We have a selection of 250gm, 300gm, 350gm and 500gm steaks with a delicious sauce. They include gravy, pepper, mushroom or garlic butter.
RIB EYE ON THE BONE (350g).....$30.95
EYE FILLET (250g)...........................$28.95 |
PORTERHOUSE (300g) ……......$26.95
RUMP (500g)..................................$29.95 |
PEPPERED FILLET STEAK………$30.95
250g eye fillet steak cooked to your liking and
topped with a white wine, mushroom, bacon,
cracked pepper, demi glace & cream sauce. |
MUSHROOM LOVERS STEAK….$31.95
250g eye fillet steak cooked to your liking
and topped with a grilled field mushroom and
a creamy mushroom sauce. |
STEAK KILPATRICK……………$29.50
300g porterhouse steak cooked to your liking
and topped with a bacon and worcestershire
sauce. |
BEEF & REEF………………….$35.95
350g prime Rib Eye steak cooked to your liking
topped with prawns & scallops in a creamy
garlic sauce. |
Seafood
GARLIC PRAWNS….................…$16.95/$26.95
Sautéed tiger prawns tossed in a creamy garlic
sauce and served on rice. |
MILLERS HOT & COLDSEAFOOD FEAST.…$26.95
Fresh natural oysters, king prawn, salt & pepper squid,
battered fish and a prawn skewer.
Served with chips and salad. |
SALT & PEPPER SQUID..……...$13.95/$22.95
Scored squid tossed in a salt and pepper coating,
fried till golden brown, served with a side salad and
a wedge of lemon. |
|
Poultry
CHICKEN BONAVIA .......... $27.95
Grilled chicken breast topped with a seafood
medley in a creamy garlic sauce. |
|
GARLIC CHICKEN............. $23.95
Pan fried chicken breast in a creamy garlic sauce. |
CHICKEN CAMEMBERT................$24.95
Grilled chicken breast topped with melted camembert
cheese, bacon rasher and a seeded mustard sauce.
|
Everybody's favourites
CRUMBED LAMB CUTLETS . $28.50
Lamb Cutlets served on mash with our
Own honey and rosemary jus. |
CHICKEN OR VEAL SCHNITZEL..$19.00
Schnitzel lightly crumbed, shallow fried &
served with fresh lemon. |
VEAL OR CHICKEN PARMIGIANA.$19.95
The Millers Inn famous Parmigiana topped
with our napolitana sauce and melted tasty cheese. |
LASAGNE................ ....... $17.95
Freshly baked on premises & served with our
own bolognese sauce. |
CHICKEN KIEV ................ $23.95
Breast of chicken stuffed with garlic and
butter, then crumbed and cooked until golden brown. Served on a bed of rice. |
VEAL SCALOPINI........$23.95
Escalopes of veal pan fried with mushrooms, onions, white wine and cream. |
VEAL MARSALA..............$23.95
Escalopes of veal pan fried with bacon, mushrooms and a marsala liqueur cream sauce.
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Download PDF of full menu